OAV Ainlachuan Head Cook Recruitment 2026

OAV Ainlachuan Head Cook Recruitment 2026: Overview

Odisha Adarsha Vidyalaya, Ainlachuan (OAV Ainlachuan), in Block Kantamal, District Boudh, is hiring a Head Cook for its 100-bedded Boys' Hostel. This is a fresh support-staff engagement to run the hostel kitchen for resident students at the CBSE-affiliated residential school. Only male candidates who are residents of Kantamal Block or Boudh District are eligible — the school has made this a strict local-residency requirement, and candidates from other districts should not apply. The post is purely temporary in nature and does not create any right to a regular appointment in the future, which is the standard basis on which OAVS engages hostel support staff across its schools.

Service Conditions and Caveats

• Residency requirement: Only applicants who live in Kantamal Block or Boudh District are eligible; candidates from other districts should not apply.
• Tenure: The engagement is purely temporary and does not confer any right to a regular appointment.
• Fitness: Applicants must be physically and mentally fit for hostel kitchen duty.
• Termination: The school can end the engagement at any time if your performance is unsatisfactory or the post is no longer required.
• Late applications: Forms received after the last date are summarily rejected — the school does not entertain late submissions.

Application Submission Notes

Download the prescribed application form from the Boudh district website or the OAV Ainlachuan website, or collect it in person from the Principal's office during working hours (10 AM to 4 PM). Submit the filled form with self-attested photocopies of your educational, age-proof, residence and caste certificates in a sealed envelope by Speed Post, Registered Post, or by hand to The Principal, Odisha Adarsha Vidyalaya Ainlachuan, At-Ainlachuan, Po-Kantamal, Dist-Boudh, Odisha-762017. Write "Application for Engagement of Support Staff for Boys' Hostel, OAV Ainlachuan" and the post name on the envelope. The school is not responsible for postal delays.

• Prepare daily meals for hostel students following the prescribed menu
• Maintain cleanliness and hygiene in the hostel kitchen at all times
• Store and manage ration stock and kitchen supplies carefully
• Supervise kitchen helpers during meal preparation
• Follow food safety and quality standards for all meals served
• Report equipment faults and shortages to the hostel warden promptly